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Thieboudienne
To treat yourself on the occasion of Ramadan, we invite you to discover the Thiéboudienne. This is an essential dish in Senegalese cuisine. Prepared with rice, fish, various vegetables (sweet potatoes, eggplant, carrots) and tomato sauce, it is a dish particularly rich in flavors. Quick to prepare, the success of Théiboudienne lies in its slow cooking, giving the fish and vegetables a tender texture. A true delight !
Alloco
To treat yourself on the occasion of Ramadan, we invite you to discover the Thiéboudienne. This is an essential dish in Senegalese cuisine. Prepared with rice, fish, various vegetables (sweet potatoes, eggplant, carrots) and tomato sauce, it is a dish particularly rich in flavors. Quick to prepare, the success of Théiboudienne lies in its slow cooking, giving the fish and vegetables a tender texture. A true delight !
Braised fish
To treat yourself on the occasion of Ramadan, we invite you to discover the Thiéboudienne. This is an essential dish in Senegalese cuisine. Prepared with rice, fish, various vegetables (sweet potatoes, eggplant, carrots) and tomato sauce, it is a dish particularly rich in flavors. Quick to prepare, the success of Théiboudienne lies in its slow cooking, giving the fish and vegetables a tender texture. A true delight !
Event Info
Date
March 26 – 28, 2020
Location
1243 Divi St. San Francisco, CA